Boy Bawang Chili Cheese

Cornicks

Philippine Corn Nuts are deep-fried, crunchy corn kernels. 

Compared to the American variety of corn nuts, Cornick pieces are typically smaller and crispier. 

The most common flavor of cornick is garlic, but other popular flavors include chili cheese, adobo, barbecue, lechón manok (roasted chicken), and sweet. 

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Description

In the photo are the relatively new flavor variant of chili cheese cornicks from Boy Bawang.

The term “Corn Nuts” can be a bit misleading. Despite the name, corn nuts are not actually nuts —- they are made from corn kernels.

What Are Corn Nuts?

Corn Nuts are a type of snack food made from corn kernels that have been deep-fried or roasted until they are hard and brittle.

The name “Corn Nuts” comes from their texture, which is similar to that of nuts, rather than their actual composition.

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